|
There is an old Arabian adage that says, "Balm makes the
heart merry and joyful." The scent of balm is a delicious
combination of mint and lemon. Balm is little used in cookery,
except in teas and as an ingredient of claret cup, both of which
require fresh leaves. It can also be used in salads and fruit
cups. The bruised foliage, fresh or dried, gives off sufficient
scent to perfume a room.
Camomile (Anthemis nobilis)
Aster Family
(Compositae)
Long before lawn mowers were invented some gardeners
in England used camomile instead of grass, for its fine thread-
like foliage hugs the ground and by cutting off the flowering
stalks it made a substitute for turf. As Falstaff most truly observed "the more it is trodden on, the faster it grows." What
he didn't mention was the fact that its foliage is highly
aromatic and still is today. However, it is not the foliage for
which the herb gardener grows it, but for a fragrant oil found
in its flower heads.
Camomile, which has been grown for over two thousand
years, is a native of southern Europe but has since gone around
the temperate world. Normally it grows, or rather its flower
stalk will reach a height of 8-12 inches. The flower heads are
not particularly striking, having small, whitish rays and a
yellow, central disc. It is from the dried flower heads that an
oil is extracted that goes into most hair lotions and many
shampoo mixtures.
For the herb gardener the plant is grown only for these
flower heads, used in making camomile tea, and for its delightful, pungent fragrance. An annual relative of camomile,
known as German camomile, will be found in Chapter Two.
In regions unfavorable for lawn grasses, camomile has often
been used as a fairly acceptable and very fragrant turf that
needs little mowing.
Catnip (Nepeta cataria)
Mint Family
(Labiatae)
For a plant that has no therapeutic properties and is little
used in cookery, catnip has shown a remarkable popularity
ever since the Greeks and Romans grew it to please their cats.
There is little reason for growing it today except for this, as
the plant is rather weedy and is often found wild in fields and
thickets here, although its true home is Europe and western
Asia.
Catnip owes its value to an aromatic oil in the leaves, which
can be easily dried so that cats are not dependent on fresh
leaves for their fun. Incidentally another, and much more
showy plant beloved by cats, is the silver vine (Actinidia
polygama) which is very fragrant. Catnip scarcely needs any
attention except to keep it within bounds. It grows normally
2-3 feet high, and in New Hampshire is grown commercially
because people still think an infusion of its oil in hot water is
good for infant colic. The experts insist "there are better
remedies."
|